Tag: Glycaemic

The clinical utility of the B Vitamins: A snapshot

The B Vitamins are a group of water-soluble vitamins that include thiamine (vitamin B1; active form is thiamine diphosphate), riboflavin (vitamin B2; active form riboflavin-5’-phosphate), niacin (an umbrella term for niacinamide, nicotinamide, nicotinic acid; vitamin B3), pantothenic acid (B5), pyridoxine (vitamin B6; active form… Continue Reading “The clinical utility of the B Vitamins: A snapshot”

Dietary Fruits and Vegetables and Cardiovascular Diseases Risk

Diet is likely to be an important determinant of cardiovascular disease risk. The initial evidence that fruit and vegetable consumption has a protective effect against cardiovascular disease came from observational studies. The protective mechanisms of fruit and vegetables may not only include some of… Continue Reading “Dietary Fruits and Vegetables and Cardiovascular Diseases Risk”

FX Medicine podcast on Cardiometabolic Syndrome Part 1

Cardiometabolic syndrome is a very serious health condition that needs more recognition. Cardiometabolic syndrome is a multifactorial complex condition and is a cluster of abdominal obesity, elevated blood pressure, and elevated triglycerides and fasting plasma glucose. Additionally, there is insulin resistance, chronic inflammation, increased… Continue Reading “FX Medicine podcast on Cardiometabolic Syndrome Part 1”

Can NAC improve the cardiometabolic profile of women with PCOS

Polycystic ovary syndrome (PCOS) is the most common endocrine disorder in females of reproductive age. PCOS can be described as a complex endocrine condition and is characterised by polycystic ovaries, anovulation, amenorrhoea, hyperandrogenaemia, hirsutism, acne and infertility. All of these characteristics of PCOS affect… Continue Reading “Can NAC improve the cardiometabolic profile of women with PCOS”

Effect of resveratrol on glucose control and insulin sensitivity

Effect of resveratrol on glucose control and insulin sensitivity A meta-analysis was performed to evaluate the effects of resveratrol on glucose control and insulin sensitivity. Resveratrol consumption significantly reduced fasting glucose, insulin, glycated haemoglobin, and insulin resistance levels in participants with diabetes. There was… Continue Reading “Effect of resveratrol on glucose control and insulin sensitivity”